Paul Welburn - Kitchen Takeover
🗓️ Wednesday 25th June
With years of Michelin-starred experience, Paul has held a star and 3 AA Rosettes not once, but twice – working alongside legends like Gary Rhodes.
Known for bold, nostalgic cooking done with heart, you might also recognise him from Great British Menu, where his ‘Blackout Beef’ scored a perfect 10.
Expect a creative, comforting set menu with serious flavour. Menu published on our instagram page.
Limited seats - £45 per head - set menu
Tequila & Taco's!
🍸 Tequila and Tacos 🌮 Who remembers the last time we did this? It was wild — we completely underestimated how many of you would turn up for tacos (lesson learned!). Jonny hand-pressed fresh corn tortillas on the night, loaded with four different toppings — each one packed with bold, messy, delicious Mexican flavour. So… we’re doing it again! Expect a Margarita menu, Tequila and a selection of killer tacos — all available to order on the night. Come hungry, come thirsty, and come ready for a proper fiesta.
Book here and select the Tequila & Tacos from the experience options. See you there!
Cheese and Wine Tasting
We’re teaming up with CHEESE WADEBRIDGE, our brilliant new neighbours who’ve just opened a seriously impressive cheese shop. Loz and Rosea have been making cheese since 2015 and now craft it fresh on-site, with over 120 UK, Irish, and continental varieties to choose from.
We’ll be pairing a selection of their incredible cheeses with some unexpected and exciting wines — not just the usual big reds!
£40pp
Includes a curated cheeseboard and approximately six wines to taste.
Our kitchen will also be open for tapas all evening if you fancy more bites!
SOLD OUT
Drop us an email to be added to the cancellation list or be the first to hear if we schedule another (which I think we should)!
Wadebridge BIG LUNCH
Every year, Wadebridge comes together for The Big Lunch — with Molesworth Street transformed into one long communal table! Bring your own picnic or grab delicious bites from local traders, all while enjoying live music throughout the day.
We’ll be open as usual serving up tapas, plus a few tasty takeaway options if you’re joining the street party. Keep an eye on our socials — we’ll be sharing the menu closer to the date!
Falmouth Food Festival
We’re buzzing to be part of one of Cornwall’s top foodie events for the first time — Falmouth Food Festival! 🎉
This 4-day celebration of food, culture, and entertainment is not to be missed — and on Sunday, Jonny will be hitting the demo stage to showcase one of our signature tapas dishes, paired with a perfectly matched wine and cocktail 🍷🍸
Come down, say hi, and show him some love — he’d absolutely appreciate the support!
Plonk'd X Fish Kitchen - Nathan Outlaws
We’re teaming up with Nathan Outlaw’s Fish Kitchen in Port Isaac for a one-off Sunday afternoon of cocktails, wine, and San Sebastián–inspired dishes. Expect a specially curated selection of cocktails and beautiful wines from us, alongside a range of Basque-inspired snacks and plates prepared by the Fish Kitchen team.
Sample menu coming soon.
*Hospitality staff get 15% discount as a little thank-you to the legends behind the scenes.
Bookings went live just a few days ago and sold out within hours, even before we had the chance to advertise our side of things! But if you missed out, don't worry: There is still the possibility that you can join us as a ‘walk in’. It will have a relaxed, traditional Pintxos-style atmosphere, where you can sample some of the dishes being served and enjoy a glass of wine or a cocktail. Here are the details:
Drop us an an email to find out more - hello@plonkd.co.uk
Sunday Lunch - 11th May
Our little twist on your classic Sunday roast, complete with all the trimmings! Slow-Roasted Spanish Lamb, Crispy Roast Potatoes, Seasonal Veg, and a glass of delicious dry sherry or a Bloody Mary to wash it all down.
Adults:
4 Courses - £40
2 Courses - £25
Children (includes dessert)
£12.95
Booking is essential. We’re also happy to accommodate any dietary requirements, just let us know in advance.
2 Beards X Plonk'd collab
Join us for a special evening as The Bearded Barman and Lauren Beard, the duo behind 2 Beards Bars, bring their passion for cocktails and creative flair with a unique, funky menu to Plonk’d.
If you’re into cocktails this is one not to miss!
Everyone is welcome to this one, but our aim for the day, is to celebrate the hospitality industry and all the hard work that goes into it. So, to make the day extra special, we’re offering exclusive discounts for those working in the industry – a little something to show our appreciation for all your efforts.
Bookings open or just rock up and join us at the bar if we are busy! Tapas menu being served throughout the evening.
Wine Tasting with Tamsin
Join us on April 23rd for a fun and relaxed evening of wine tasting with the one and only Tamsin from Carte Blanche. If you’ve been to one of Tamsin’s tastings before, you know you're in for a treat. It’s an informal, no-snobbery approach to wine, where Tamsin’s vibrant personality brings each wine to life, helping you discover its unique character. This tasting will focus on wines from Green Spain, the Northern Region in Galicia.
Whether you’re a seasoned wine lover or a newcomer, this promises to be a fun evening with great company, great wines, and plenty of laughs.
£25pp includes light nibbles and a selection of wines
Don’t miss out – book your spot today!
Easter Sunday - Roast Lamb
Join Us This Easter Sunday for a Plonk’d style Feast!
This Easter Sunday, we're serving up Spanish Roasted Lamb, served with all the classic roast trimmings.
It will be a good excuse to sip on a Bloody Mary or a glass of Sherry!
Menu Options:
2 courses – £25
4 courses – £40
Children's Roast – £12.95 (includes dessert)
We’re happy to accommodate allergies and dietary requirements with advanced notice.
Set Sunday Lunch
Join us for our new Monthly Sunday Set Lunch, the next one kicking off on March 16th!
Book your spot between 2:00 PM and 4:30 PM for a Spanish inspired, 4-course meal, featuring a soup, fish dish, meat course, and dessert. Think Sherry, Bloody Marys, and the perfect Sunday wind-down.
16th March Menu
Pea & Jamon Soup
Stuffed Squid
Pork Belly, Manchego Cauliflower Cheese, Roast Potatos & Greens
Chocolate Basque Cheesecake
Please let us know in advance about any dietary requirements or allergies, and we’ll be happy to accommodate them.
Whiskey Tasting
Chris Jarrett (@thebeardedbarman) will be hosting an evening of whiskey tasting, featuring a selection of exceptional whiskeys from around the globe.
£25 pp – Whiskey Tasting
or
£35 pp – Whiskey Tasting with Snack Pairing
Our full tapas menu also available to order throughout the evening.
Limited spaces available - booking essential.
Sushi Night
We can’t wait to welcome Bruce Rennie of The Shore Penzance for a special Sushi pop up here at Plonk’d.
Former head chef for the likes of Gary Rhodes and Rick Stein, Bruce now runs his own successful restaurant where his passion and creativity are at the forefront of the experience.
More details to follow but for now, drop us an email to register your interest in this one. Limited seats available.
Late Night Shopping and Light Switch on
Mark your calendars for one of the biggest festive highlights in the town—Friday, 29th November!
Wadebridge’s Late Night Shopping and Christmas Lights Switch-On is always a magical evening that brings the whole community together. 🎄✨
Once again, Plonk’d will be outside the bar, serving up delicious hot food and warming mulled wine to keep you cozy while you shop. For the little ones, our crowd-favorite hot chocolates, complete with all the trimmings, will be back!
No need to book—just drop by and join the festive fun!
Bluntrock Tap Takeover
Bluntrock Brewery will be taking over our taps on Friday 22nd from 5pm, with beers and vinyl.
In true Plonk’d style, we will be serving our tapas menu, along with some specials to compliment the beers!
Agave Spirits & Mexican Night!
Friday, 15 November 2024
19:00 22:00
Join us for an evening of Agave spirit tasting, hosted by Tristan Stephenson—award-winning bartender, author, and co-founder of eight acclaimed bars and restaurants across London, Bristol, and Cornwall.
Tristan will guide you through a unique tasting experience, sampling 5 spirits from Don Fulani Tequila, Derrumbes Mezcals and Le Venenosa Raicilla.
£25pp, includes welcome cocktail.
We will be serving a special Mexican style Tapas menu to go alongside and complement the tasting, which can be ordered on the evening.
This exclusive event is ticketed, so be sure to book your space online!
See you there!
Duchy Grub X Plonk'd
Our Good friends over at Duchy Grub are back to take over the Plonk’d Kitchen!
Join us for an extraordinary experience featuring their renowned 7 bays tasting menu, complemented by an optional wine pairing from Plonk’d.
🗓️ Date: 10th November
⏰ Times: 1pm & 5pm
💰 Price: £70 per person
🐟 Menu: Fish-based
🍃 Please note: Due to the nature of the menu, it cannot be modified for vegans or vegetarians.
You can book through our reservations tab.
🏃♀️ Hurry—last time it sold out in no time! 💨
Sandridge Barton Wine List Takeover
🍷 Wine List Takeover! 🍇
We’re thrilled to announce a special event on Friday, 1st November! One of our favorite English vineyards, Sandridge Barton, will be taking over the Plonk’d wine list for the evening!
This is your chance to sample a selection of their exceptional wines by the glass and meet the winemaker himself!
🍽️ Joining us for dinner? Book a table and enjoy some food alongside the wines. We can guide you with perfect food and wine pairing, if that's your thing or simply drop by for a relaxed evening to sample a glass or two!
📍 Sandridge Barton is based in Totnes, Devon, overlooking the stunning River Dart—an idyllic spot worth visiting, but for now, we’re bringing them right here to Wadebridge!
Don’t miss out on this chilled, wine-filled evening! 🥂
Sunday Sessions!
🍂 Starting in October, we’re thrilled to announce that we will be OPEN on Sundays! 🎉
Get ready to indulge in our brand new Sunday lunch menu, we’re thinking slow-roasted meats, hearty stew dishes, Spanish sides and perhaps a cheeky glass of sherry to round off your weekend! 🥂✨
Kicks Off - October 6th. Book your table through the link In our bio 🥂
Sample menu:
To Start
Sourdough, Roasted Garlic whipped Brown Butter * 5
Jamon Iberico 8
Chicken & Sobrassada Croquettes 9
Boquerones 7
Gamba Roja 12
Vegetable Fritti * 6.5
———
Slow Cooked Lamb, Braised Beans, Anchovy Salsa Verde (price TBC)
Roast Celeriac, Braised Beans, Salsa Verde * (price TBC)
——-
Basque Cheesecake 6
Churros with Boozy Chocolate Dipping Sauce * 6.5
Picos de Europa, Walnuts, Honey 8
Seamus McKenna - Folk Music - Live
Seamus returns to Plonk’d, after performing a few weeks ago, we loved it!
He is a UK based Multi instrumentalist and DIY Folk Musician.
Inspired by the powerful and ancient music of old, that stems from the land of England, Ireland and Scotland, Seamus will frequently be found performing these songs and sampling the Guinness in Pubs across the UK and Ireland , usually with a Banjo, Bouzouki, Whistle and Guitar.
Seamus has a passion for the Folk music of this land and feels a personal responsibility to help contribute towards its endurance through to his generation and the next.
"Man on the Moon" was released 2022 as a single, the first since 2017's release of his first Album "Take Me To The Mountains" which featured on BBC Radio 6 Music. 2023 saw the release of his Self Made EP - "Songs of the Isles", containing classic tracks such as "High Germany" and "The Limerick Rake", along with an original track "Working For The King" - A tale of woe from a disgruntled crown servant...
Séamus new adventures have taken him to mystic and beautiful county of Cornwall where he is currently establishing himself as a professional musician.
Our 1st Birthday! Plonk'd Paella & Happy Hour
🎉 Plonk’d Turns 1! 🎉
We can't believe it's been a whole year since we opened our doors, and what a journey it's been! To celebrate the hurdles we’ve overcome and the amazing Plonkers we've met along the way, we’re throwing a special anniversary bash!
Join us for fresh Paella being cooked outside, so you can watch the magic happen. We aim to have the pan going and serving from 6pm - 7pm. We’ll also have our regular tapas menu running alongside.
And what’s a celebration without drinks? Enjoy an All-Day Happy Hour with 2 for £15 on selected cocktails! 🍹
Come celebrate with us! 🎉
To ensure you don’t miss out, we recommend booking a table in advance. You can book using the link provided here. Please mention "PAELLA" in the booking comments.
Happy Birthday to us!
“Awesome Alsace” Wine Tasting
🍇 Explore the Flavours of Alsace 🍷
Join us for an exclusive Wine Tasting Event featuring the exquisite wines of the Alsace region, with Tamsin from Carte Blanche.
Discover the unique character and charm of Alsace wines, renowned for their aromatic whites and rich flavours. Our tasting will take you on a journey through this picturesque region, exploring a curated selection of its finest offerings.
📅 Date: 18th September 2024
📍 Location: Plonk’d Wadebridge
⏰ Time: 7pm start
💰 £25pp
Whether you’re a wine enthusiast or just curious to try something new, this evening promises to be both educational and enjoyable. Limited spots are available, book in here.
🍷 Cheers to a night of great wine and even better company!
#AlsaceWine #WineTasting #WineLovers #GourmetExperience #WineNight #AlsaceRegion
Negroni Week
🍸 Negroni Week at Plonk'd! 🍸
We're raising a glass to one of the most iconic cocktails – the Negroni! Known for its perfect balance of bitter, sweet, and bold flavours, this classic has become a favourite at Plonk’d. We just can’t get enough of it!
To celebrate Negroni Week, we’re introducing a special menu for the week, featuring creative twists on the classic recipe. Whether you’re a Negroni purist or eager to try something new, we’ve got something for everyone. 🍊
All £9 unless stated otherwise.
Catalan Takeover
🍇 Catalan Wine Takeover at Plonk’d! 🍷
🎉 Event
Join us for a day of Catalonian wines and foods.
We are thrilled to have @parisbarghchi join us, who is a trainee winemaker and grower at Offbeat wines and also an incredible wine educator. She’s spent time in the region of Catalonia exploring and meeting with all of the wine producers and her passion for natural wine is truly inspiring. We look forward to welcoming her in Plonk’d for the first time.
The day will be more like a ‘wine party’ informal, and fun! Paris is around to tell you as little or as much about the bottles as you like.
Food:
Plonk’d will be serving traditional Catalan Paella and tapas.
You can reserve a table through our website or just rock up if you wish!
🗓 Date: Sunday, August 25th
🕒 Drinks: 1 PM - 7 PM
🕒 Food: 2 PM - 6 PM
📍 Location: Plonk’d Wadebridge, Foundry Street
🍷 Whether you're a wine enthusiast or just looking for a fun day out, 👉 come and join us!
Salud! 🥂
Fat Pepper Kitchen Take over
Josh from Fat Pepper will be taking over our Plonk’d Kitchen, with an Asian inspired set menu, whilst Jonny will be curating some Japanese inspired cocktails 🍹 along with our epic wine list and draft beers.
🕕Bookings available at 6pm & 8pm
💰 £35ph - 3 course set
🍃 vegan/vegetarian menu available
🍸 Japanese cocktails
🗒️ book a table here
🥢 please drop us a note in the booking comments which menu you’d prefer. Menus available to view on our instagram page.
Looking forward to it, we love a collab!
Set Spanish Lunch with Paul Ripley & Jonny
After the great turn up and feedback from our last Spanish Lunch, we have another date for the diary.
10th August
Chef Paul Ripley in the kitchen and Jonny on the BBQ outside, serving a 4 course Spanish themed menu, in 2 sittings, 12.30 & 3.00pm.
Menu
Vegetable Fitto, Honey, Chilli
Sardines, Lemon, Olive Oil
Olorosso Glazed Pork Belly
Basque Cheesecake
Bookings can be made online. All dietary requirements can be met with advance notice. Please use the comment box of the booking system to specify.
Seamus McKenna - Folk Music - Live
Seamus Mckenna is a UK based Multi instrumentalist and DIY Folk Musician based in Frodsham, NW, UK.
Inspired by the powerful and ancient music of old, that stems from the land of England, Ireland and Scotland, Seamus will frequently be found performing these songs and sampling the Guinness in Pubs across the UK and Ireland , usually with a Banjo, Bouzouki, Whistle and Guitar.
Seamus has a passion for the Folk music of this land and feels a personal responsibility to help contribute towards its endurance through to his generation and the next.
"Man on the Moon" was released 2022 as a single, the first since 2017's release of his first Album "Take Me To The Mountains" which featured on BBC Radio 6 Music. 2023 saw the release of his Self Made EP - "Songs of the Isles", containing classic tracks such as "High Germany" and "The Limerick Rake", along with an original track "Working For The King" - A tale of woe from a disgruntled crown servant...
Séamus new adventures have taken him to mystic and beautiful county of Cornwall where he is currently establishing himself as a professional musician.
Plonk'd Paella Pan
Our first Plonk’d Paella afternoon was a success! Jonny cooks fresh Paella outside, so you can watch it being made, whilst we have our normal tapas running alongside. We had such a great afternoon and as such we have added a few extra dates to diary.
Saturday, 27th July
Saturday, 24th August
Saturday, 21st September
Saturday, 19th October
To ensure you don’t miss out, we recommend booking a table in advance. You can book using the link provided here. Please mention "PAELLA" in the booking comments. We will aim to serve from 2:30 PM and 4:30 PM.
Bluntrock Brewery Pop Up
Mark your calendars for 20th July because we're bringing a taste of Spain to our good friends at Bluntrock Brewery! 🇪🇸✨
🍴 We will be cooking Big Pan Paella, and a variety of other Spanish-themed Tapas
We will also be shaking up some of Plonkd's favourite cocktails, whilst 🍺 Bluntrock offers a wide variety of beers on tap, so come thirsty.
🎶 And to keep the vibes high, there will be a DJ spinning tunes into the evening.
📅 When: 20th July, 4 PM - 10 PM 📍 Where: Bluntrock Brewery, St Minver
See you there! 🍻✨
Esther Cole Live
Esther is a singer/songwriter from Cornwall; in 2021 she featured on ITV’s ‘The Voice’ where her cover of Alec Benjamin’s ‘Let me down slowly’ secured her a spot with Sir Tom Jones and amassed over 3 million views on Youtube.
Growing up with a love for the greats such as Stevie Wonder and Fleetwood Mac, Esther plays acoustic soul-filled covers from Motown to the modern day and sometimes throws an original in too!
We recommend booking a table if you’d like to attend this one.
Kitchen open as normal.
See you there,
Jessica & Jonny
Come and sample our Pintxos/Tapas Menu
On Saturday, June 22nd, we invite you to join us for a special showcase of our food menu, featuring complimentary samples, whilst we cook big pan paella outside, which can all be enjoyed with a glass of wine (or two!).
Even after six months of being open, many still ask if we serve food. The answer is yes, and it's delicious! We’d love for you to come and taste what we have to offer.
Our Tapas and Pintxos menu, is designed for sharing in a small plate style and has been inspired by our recent trip to Spain. We have an excellent authentic Spanish supplier and use the local business’s as much as we can to create our menu.
Pop in, between 12-5 and have a little try of what we do!
See you then.
Jessica & Jonny